Peanut Butter
The first thing that comes to my mind when i hear peanut butter is “mmmmmm !!!!! Wowwww”. A good salad dressing, a toast, sandwich anything and everything can use peanut butter. I always bought the one from the store. It was expensive though . 150 rs a bottle , and top of that it gets completed in less than a week.So I thought “why not make it at home” . It came out reallllllllyyyyy good. Basically this can be made two types 1)crunchy 2)soft . I made crunchy. If you need soft, grind it for some more time.Here is the recipe.
INGREDIENTS :-
Peanuts :-1/2 kilo
Oil :- preferably peanut oil/ground nut oil .This gives extra zing.
But even if its not there in your kitchen now, that’s okay . Vegetable oil, refined oil can also be used.
1 1/2 tablespoons
Icing sugar :- a pinch
METHOD:-
Peanuts :-1/2 kilo
Oil :- preferably peanut oil/ground nut oil .This gives extra zing.
But even if its not there in your kitchen now, that’s okay . Vegetable oil, refined oil can also be used.
1 1/2 tablespoons
Icing sugar :- a pinch
METHOD:-
- Dry roast peanuts till the rawness is gone.
- Twist the roasted peanuts with your hand so as to remove the outer layer of the peanuts.
- Now add peanuts, oil, a pinch of icing sugar in a grinder and grind it till it becomes very smooth paste.
- Store in a container and place it in the fridge
No comments:
Post a Comment